Henrique Peron - Gastronomy Photography In the Photography of Gastronomy course, with Henrique Peron, the official photographer for Starbucks, Revista Gula and stars of gastronomy and food industry companies, you will develop the look and sensitivity to create your own photographic productions with innovative, simple techniques and practices. It is not enough just a delicious dish created by a competent chef. Portraying and stimulating senses with mouth-watering images is today the challenge and great asset of today's restaurants, bars, patisseries and foodtrucks. You will learn in practice by accompanying Henrique Peron on 2 clients, from the briefing to the final product and understand what the daily life of a food photographer in the largest city in the country is like for you to create your personality and master this fascinating art, whether for a restaurant , for advertising, for the publishing market. This course is for those who need: Learn to photograph meats, sweets, drinks, with simple and uncomplicated practical tricks and techniques, Knowing tricks and solving situations with simplicity to create an appearance in food that can sharpen consumer desire, Discover the potential of this market and how to start in gastronomy photography, For you who want to specialize in the area and undertake. Hidden Content: **Hidden Content: You must click 'Like' before you can see the hidden data contained here.**
